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Lebkuchen with chocolate

Chocolate and Lebkuchen, two that complement each other perfectly to create a well-rounded taste experience. The most important prerequisite for a successful chocolate Lebkuchen is the selection of the couverture. We pay attention to a high cocoa content and a round, balanced taste. The chocolate coating gives the Lebkuchen additional juiciness and exceptional softness.

The Magnus, covered in dark chocolate, is one of our most popular everyday Lebkuchen. Its simplicity makes it a real hit with children too. Chocolate Lebkuchen with fruity layered fillings represent the next level of rewarding culinary combinations.

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