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Glutenfrei
Chocolate-Elisen

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Chocolate-Elisen

Quick Overview

Our finest almond and nut dough, without flour, laid on a wafer base and baked. Carefully coated in delicious dark chocolate. Elisen Lebkuchen and the wafer base are gluten-free. Our very best creation! The soft, juicy core is one of the distinguishing features of our highest quality Elisen.


Stays fresh for approx. eight weeks.

Weight: 160 grams
18
Dimensions: Ø 8-9 cm

Delivery Time: Delivery promt according to availability

€7.80
Elisen Lebkuchen: sugar, almonds, hazelnuts, inverted sugar syrup, egg white, candied orange and lemon peel, dried fruit acidifier: citric acid. Wafers: gluten-free corn flour, corn starch, potato starch. Chocolate coating: cocoa mass, cocoa butter, emulsifier: lecithin (soy). May contain traces of other nuts and/or nutshell pieces. Store at room temperature. Consume within a few days of opening.
Allergene: C, F, G, H
Pirker
per 100 gramm Energy 471 kcal/ 1967 kJ Protein 8,58 g Carbohydrates 45,28 g of which sugar 41,29 g Fat 37,34 g of which saturated fatty 6,35 g Salt 0,04 g

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