Wholemeal Lebkuchen

WHOLEMEAL LEBKUCHEN AND MORE

Pirker’s healthy delicacies are made with 100% wholemeal or spelt flour, from certified organic suppliers. Fans love the subtle sweetness provided by honey alone. The dough is prepared without any sugar and using real butter only. Wonderfully crumbly and fresh, these Lebkuchen fully live up to Pirker’s exacting quality standards.

Extremely delicious, hearty and fruity
All filled spelled Lebkuchen are soft and not very sweet. Spelled flour is healthy and contains high-quality protein, minerals and many vitamins.

Spelled is a hit
The Benedictine nun and mystic of the Middle Ages, Hildegard von Bingen, was a real spelled fan. She wrote about this ancient grain: “Spelt is the best grain, it has a warming and fattening effect, is of higher quality and gentler than all other grains. Anyone who eats spelled produces good meat. Spelled leads to a right blood, gives a relaxed mind and the gift of cheerfulness. No matter how prepared spelled is eaten, it is easy to digest.”