Honey Lebkuchen: honey (50% honey content in Lebkuchen dough), rye and wheat flour, sugar, egg, inverted sugar syrup, spices.
Filling: figs, dates, raisins, plums, candied lemon and orange peel, hazelnuts, walnuts,
sunflower oil, acidifier: citric acid, dried fruit preservatives: sulphur dioxide, potassium sorbate.
Chocolate coating: Cocoa mass, cocoa butter, whole milk powder, emulsifier: lecithin (soy).
May contain traces of other nuts and/or nutshell pieces.
Store at room temperature. Consume within a few days of opening.
Allergene: A, C, F, G, H, O