Honey Lebkuchen: honey (50% honey content in Lebkuchen dough), rye and wheat flour, sugar, egg, inverted sugar syrup, spices.
COATING: cocoa mass and butter, whole milk powder, emulsifier in chocolate: lecithins (soy), nat. flavour. FILLING: almonds, arancini, lemon peel, hazelnuts, cream, butter, honey. JAM (currants, apricots, glucose-fructose syrup, acidifier: citric acid, acidity regulator: sodium citrate, stabilizer: calcium citrate, preservative and humectant in jam: potassium sorbate and sorbitol, gelling agent: pectin).
May contain traces of soy and nuts. Please pay attention to shell parts.
Store at room temperature. Consume within a few days of opening.
Allergene: A, C, F, G, H