Honey Lebkuchen: honey (50% honey content in the Lebkuchen dough), rye and wheat flour, sugar, eggs, invert sugar syrup, spices.
Filling/couverture: almonds, sugar, jam (currants, sugar, gelling agent: pectin, acidulant: citric acid, humectant: sorbitol, preservative in jam: potassium sorbate, acidity regulator: sodium citrate, stabilizer: calcium citrate), cocoa mass and butter, emulsifier in chocolate : Lecithins (SOY). Colorful decoration: almonds (marzipan), sugar, chicken-egg-white, potato starch, natural. Food colors made from apple, lemon, blackcurrant, radish, green algae and safflower extract.
May contain traces of other nuts. Please pay attention to shell parts. Store at room temperature. Use within a few days after opening.
Allergene: A, C, F, H