Beer Vinegar

Robust, down to earth vinegar made from top-fermented zwickl beer, from the Girrer microbrewery in Mariazell. For salads and seasoning all dishes that are served with a glass of good beer.

5% acetic acid.

Our special vinegars in the 0.2 l bottle are now available in the practical spray bottle with pumper for atomizing. This makes the fine portioning and seasoning of your dishes and salads simple and precise.