Honey Lebkuchen: honey (50% honey content in Lebkuchen dough), rye and wheat flour, sugar, egg, inverted sugar syrup, spices.
Filling: hazelnuts and walnuts, sugar, apricot preserve (apricots, sugar, gelling agent: pectin, acidifier: citric acid, preservative: potassium sorbate).
Chocolate coating: cocoa mass, cocoa butter, emulsifier: lecithin (soy), natural flavourings.
May contain traces of other nuts and/or nutshell pieces.
Store at room temperature. Consume within a few days of opening.
Allergene: A, C, F, H, O
per 100 gramm
Energy 371 kcal/ 1561 kJ
Protein 5,38 g
Carbohydrates 51,13 g
of which sugar 35,48 g
Fat 15,55 g
of which saturated fatty 3,81 g
Salt 0,01 g